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Steak Recipe Ingredients:
Beef (round/peirna)
1/4 cup worcestershire sauce
1/4 tsp. pepper
oil Cooking Instructions:
Marinate beef with worcestershire sauce and a sprinkle of pepper for a couple of hours. Sprinkle Meat with a little bit of pepper prior to grilling. Brush meat and grill with a little bit of oil, so the meat will not stick to the grill. Before turning meat on its other side, brush it with oil also. When grilling do not press meat so hard, it will squeeze out the flavor. Serving Suggestions:
Medium Rare/Half done-7mins
Well done- 15mins.
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