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Path >> * Kitchen Entrance * arrow Pork, Beef, Seafood, Chicken, Vegetables arrow Chicken Recipe arrow Fiesty Garlic and Pepper Chicken
Fiesty Garlic and Pepper Chicken PDF Print E-mail

Fiesty Garlic and Pepper Chicken

Ingredients:
8  chicken legs 
1  cup teriyaki marinade, and sauce (I use Kikkoman's) 
4  tablespoons lime juice 
4  garlic cloves, pressed 
1 1/2  teaspoons cayenne pepper 
1  teaspoon ground black pepper 


Cooking Instructions:
Combine teriyaki marinade, lime juice, garlic, cayenne and black pepper.
Pour over chicken and store in a plastic food storage bag in the refrigerator overnight, turning occasionally.
Cook on grill 8 to 10 inches from medium hot coals, turning occasionally, for approximately 30 minutes or until chicken is no longer pink.

 
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