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Pork Inihaw Sisig Recipe Ingredients:
1 kilo pork chop or liempo,grilled
1 large white onion,chopped
1/4 cup ginger,finely chopped
1-2 pcs chili pepper,chopped 4-5 pcs calamansi
3/4 cup white vinegar
1 tablespoon white sugar
salt & pepper to taste Cooking Instructions:
grill pork chop or liempo.after grilling,chop meat finely.set aside.in a bowl,mix vinegar,salt,pepper and sugar.pour unto finely chopped grilled meat.add calamansi,ginger and onion.add chopped pepper to make it spicy.serve on sizzling plate.
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